宣傳冊
近江牛
由近江牛肉專賣店經營,充滿和風靜謐與悠然氛圍的餐廳。讓您在和室席享用美味的近江牛肉。
(English) We prepare a seasonal menu based on Omi beef raised in Shiga Prefecture, Japanese cuisine, udon and soba noodl…
(English) Hana Kagami prepares the local and seasonal ingredients of the Omi region in the course style of Kyoto kaiseki…
(English) Enjoy the simply prepared flavors of local foods in the Edo period (1603-1868)-like charm of Omi-ya's hideaway…